Sydney’s only premium Wagyu Japanese BBQ & sushi buffet, nestled in the heart of Chinatown. Gyuniku fills a missing gap in the Japanese BBQ market, offering a unique dining experience for those seeking both quality and value. Known for its top-tier Wagyu selection and an extensive range of sushi, sashimi, and hot and cold dishes, Gyuniku also delights guests with a DIY frozen yogurt machine - perfect for a fun finish to your meal. A must-try destination for lovers of Japanese cuisine!
Vision
Our intention is to transport guests to the heart of Japan. Where the BBQ tables offer an intimate, cosy dining experience, evoking the feeling of a traditional Yakiniku House, the buffet section embodies the layout and energy of Japan’s bustling food markets and sushi bars.
Mission
For us, using quality and authentic ingredients in all of our menu items is a must. We source our meats from Japanese butchers – even importing some, like our MB9+ Wagyu, direct from Japan – to ensure we deliver a meal that is both premium and delicious.
Address
SHOP 34 / 1 DIXON STREET HAYMARKET 2000
Opening Hours
Lunch
12:00 PM - 3:30 PM
Dinner
4:30 PM - 10:00 PM
P: 02 9261 0888
